Tiny Melt-in-the-Mouth Pies & Tarts: Goodness of A Full Sized Pie in A Bite Size Little Morsel

Kacey Hardin

Oct 2015 · Dhimant N Parekh

About this ebook

Rediscover the joy of home baking- Bite sized pies & tarts, it’s not only relaxing and rewarding, but also taste so much better than the shop-bought version. Making pastry is not as tricky as some new cooks may think; besides the mix of flavors and ingredients will give you lots of ideas! If you love homemade pie, but don't love spending hours in the kitchen & if you are looking for some pie innovation then this cookbook TINY MELT-IN-THE-MOUTH PIES & TARTS is for you. Get a wide range of meat, vegetable, and fruit pies that can be used for both dinner and desserts! The TINY MELT-IN-THE-MOUTH PIES & TARTS includes many reliable go-to classics such as apple, pecan and Key lime pies, also gluten-free options PLUS a complete Basics section of tools, pantry staples, and dough recipes including plenty of tips and make-ahead tricks for making an effortless, savory pies and tarts. Whether you want to make adorably compact and scrumptiously sweet mini pies or a perfectly sweetened tarts in just the right proportions in no time than this book will definitely inspire you to tie on the apron!

 

Ratings and reviews

the only problem with this book is it is hard to find the recipe you want. For a while I was afraid this book did not have a blueberry pie till I searched the book. long books need an index.

where did you get the tart stomping tool???

Would like to know where to buy the pan and press on book cover