Living on a Little

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Living on a Little


The very next day the two lady-maids went seriously to work on their problem of living on a little. They arranged for a woman to come one day in the week and wash, do a little cleaning for perhaps an hour while the wash was drying, and then iron the heavy things; the next morning the sisters were to finish up the light and dainty things left over, the napkins, pretty waists, handkerchiefs, and odds and ends; these would take only an hour or two after the regular routine of bed-making, dusting, and brushing up the hardwood floors was out of the way, and this in their small, convenient apartment was no great task.

 

After everything was in order, they sat down with books and pencils to lay out a sort of campaign for the winter.

 

"I said we would allow ourselves about seven dollars a week for food," Mrs. Thorne began. "Please notice that I said about. It is really impossible to be absolutely exact with you, because you are not sure just where you are going to live. If you are in[Pg 29] the country proper, or possibly even in a suburb, you will find food somewhat less than in the city; milk, eggs, and vegetables are almost always cheaper there than they are here. Then, too, prices differ in different places, sometimes without any apparent reason. So we won't be absolutely bound down to seven dollars a week; sometimes we will spend only six, and once in awhile we may go a little over our allowance, though I plan never to do that.

 

"Now out of this dollar a day we must buy meat, vegetables, groceries, milk, butter, and eggs, so you see we shall have to be very careful indeed and very saving, especially as we must have a little margin every week to put in some staple. One week we will lay in half a barrel of potatoes, if we find some that are cheap just then; another, we will buy olive oil, or fruit for preserving, or flour, or something for our emergency closet; all these things must be taken into account, you see, if we are not going to get into deep water financially. Just fancy! We might spend our dollar a day right along, and some morning wake up to find ourselves flourless, sugarless, coffeeless, and no money in our purse but the one dollar for the one day! No, the only safe way is to put in staples as we go along, and so never get out of everything at once.

 

"You see that tin bank on the kitchen mantel: every day when I come back from market I put in[Pg 30] that all the pennies and nickels I have left; then some days, when I have spent only about fifty cents down-town, because we had so much in the house in the way of left-overs that I did not need to get much of anything, I put in all of the dollar that I have left,—perhaps forty cents or so. You can see that I always have enough for our needs right there without drawing on our future.

 

"And then besides staples there is entertaining to save for. Half the fun of keeping house is having one's friends in to a meal now and then. I just love to give dinner-parties."

 

"But I thought we allowed for that," said Dolly, turning over the leaves of her book. "You certainly said Entertaining came under Incidentals; see, here it is in black and white."

 

"So I did, but by that I meant really serious entertaining, which comes only once in awhile, such as a big family dinner at Christmas, with a fourteen-pound turkey or some similar extravagance. If we undertook any such affair as that I should unhesitatingly take out its cost from Incidentals, because otherwise we should be on short rations ourselves for far too long a time to be comfortable, in order to make things come out even; but now I am speaking of little dinners and luncheons when we have four people at a time. Those I hope to get out of our[Pg 31] regular allowance; that is what I want a good margin for. And we can do it all, too; even with meat and vegetables at the frightful price they have reached to-day, it's quite possible, if you know how to manage. Other people do it, and we can, too. 'What man has done,' you know."

 

Dolly groaned.

 

"I'm perfectly sure I had better cable to Fred to-day that I have decided we can never be married at all," she declared, dismally. "The longer I think about the matter the more certain I am that seven dollars a week is nothing, absolutely nothing. Why, the last winter we kept house mother went off for a week, and I did the ordering; and I remember the meat bill alone for father, Cousin Marion, myself, and three maids was twenty-eight dollars. Father did not say anything when it came in, and did not seem surprised, and I would not have thought that there was anything strange about it except for a remark mother made when she came back and looked over the accounts. 'Well,' she said, 'I do hope you won't marry a poor man; if you do, I'm sorry for him in advance!' From which I argued that poor people did not spend twenty-eight dollars a week on meat,—not as a general thing!"

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