Mary Berry Cooks to Perfection

· 出版商:Penguin
5.0
4 則評論
電子書
352
頁數
符合資格

關於這本電子書

Cook over 100 recipes to absolute perfection with guidance from Mary Berry.

For each recipe Mary identifies the crucial techniques that guarantee perfect results and gives easy-to-follow, step-by-step photographic instructions. Wondering exactly how to cook salmon so that it melts in your mouth, how to cook a steak to the perfect shade of pink, or how to bake a cake that's both springy and moist? With Mary Berry's no-nonsense, tried-and-true instructions, every dish you cook can be absolutely perfect.

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5.0
4 則評論

關於作者

For more than four decades, Mary Berry CBE has brought her unfussy approach to cooking and baking into British homes. Her role as judge on The Great British Baking Show from 2010 to 2016 endeared her to the hearts of North American viewers. She is a highly respected and bestselling cookbook writer with more than 80 books to her name and over 6 million sales worldwide, and her name has become a byword for honest, reliable recipes that anyone can follow. Mary Berry is the author of several DK books, including Baking with Mary Berry, Cooking with Mary Berry, and Entertaining with Mary Berry. Mary continues to appear in three British baking series now streaming on Netflix.

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