Meatloaf: Recipes for Everyone's Favorite
Mar 2013 · Chronicle Books
5.0star
1 review
Ebook
108
Pages
family_home
Eligible
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About this ebook
The acclaimed cookbook author delves into everyone’s favorite comfort food with this collection of mouthwatering meatloaf recipes.
Everyone loves meatloaf. It’s easy to make and, with a fluffy mound of mashed potatoes and gravy, it’s the ultimate in homey, cozy deliciousness. Maryana Vollstedt, author of such comforting favorites as Big Book of Casseroles and Big Book of Easy Suppers, presents her favorite recipes.
Among the many treasures in Meatloaf, you’ll find a classic loaf using a mixture of ground beef and sausage; a lively version with a horseradish-crumb topping; and an Asian-style meatloaf with a hoisin-soy sauce (and a spicy touch of wasabi for more adventurous folks). Other recipes feature poultry, lamb, or fish and there are also vegetarian selections. Maryana also shares recipes for the perfect side dish accompaniments.
Everyone loves meatloaf. It’s easy to make and, with a fluffy mound of mashed potatoes and gravy, it’s the ultimate in homey, cozy deliciousness. Maryana Vollstedt, author of such comforting favorites as Big Book of Casseroles and Big Book of Easy Suppers, presents her favorite recipes.
Among the many treasures in Meatloaf, you’ll find a classic loaf using a mixture of ground beef and sausage; a lively version with a horseradish-crumb topping; and an Asian-style meatloaf with a hoisin-soy sauce (and a spicy touch of wasabi for more adventurous folks). Other recipes feature poultry, lamb, or fish and there are also vegetarian selections. Maryana also shares recipes for the perfect side dish accompaniments.
Ratings and reviews
5.0
1 review
About the author
Maryana Vollstedt is the author of more than a dozen cookbooks, including Big Book of Easy Suppers, Big Book of Potluck, Big Book of Soups & Stews, and the best-selling Big Book of Casseroles, which has sold 150,000 copies. She lives in Eugene, Oregon. Jennifer Levy is a New York-based photographer specializing in food and lifestyle. Her work has appeared in Martha Stewart Living, Metropolitan Home, and Better Homes and Gardens.
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