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From the bestselling author of A Year in the Merde, the next instalment in the hilarious adventures of Paul West.
'Edgier than Bryson, hits harder than Mayle'
The Times
A year after arriving in France, Englishman Paul West is still struggling with some fundamental questions:
What is the best way to scare a gendarme? Why are there no health warnings on French nudist beaches? And is it really polite to sleep with your boss's mistress?
Paul opens his English tea room, and mutates (temporarily) into a Parisian waiter; samples the pleasures of typically French hotel-room afternoons; and, on a return visit to the UK, sees the full horror of a British office party through Parisian eyes.
Meanwhile, he continues his search for the perfect French mademoiselle. But will Paul find l'amour éternel, or will it all end in merde?
MERDE ACTUALLY
In his second comedy of errors, Paul West continues to sabotage the entente cordiale.
Author's apology: 'I'd just like to say sorry to all the suppository fans out there, because in this book there are no suppositories. There are, however, lots of courgettes, and I see this as progress. Suppositories to courgettes - I think it proves that I'm developing as a writer.' Stephen Clarke
'Edgier than Bryson, hits harder than Mayle'
The Times
A year after arriving in France, Englishman Paul West is still struggling with some fundamental questions:
What is the best way to scare a gendarme? Why are there no health warnings on French nudist beaches? And is it really polite to sleep with your boss's mistress?
Paul opens his English tea room, and mutates (temporarily) into a Parisian waiter; samples the pleasures of typically French hotel-room afternoons; and, on a return visit to the UK, sees the full horror of a British office party through Parisian eyes.
Meanwhile, he continues his search for the perfect French mademoiselle. But will Paul find l'amour éternel, or will it all end in merde?
MERDE ACTUALLY
In his second comedy of errors, Paul West continues to sabotage the entente cordiale.
Author's apology: 'I'd just like to say sorry to all the suppository fans out there, because in this book there are no suppositories. There are, however, lots of courgettes, and I see this as progress. Suppositories to courgettes - I think it proves that I'm developing as a writer.' Stephen Clarke
關於作者
Stephen Clarke is a British journalist who lives in Paris, where he divides his time between writing and not writing.
His first novel, A Year in the Merde, became a word-of-mouth hit in 2004. Since then he has published more bestselling Merde novels, and a range of non-fiction work including Talk to the Snail, an indispensable guide to understanding the French, a history book, 1000 Years of Annoying the French, which was a Sunday Times bestseller, and Dirty Bertie, a biography of King Edward VII's adventures in France.
While researching Paris Revealed, an insider’s guide to Paris, his 'non-writing' time was spent interrogating Parisians about their bizarre habits, and revisiting his favourite places in the city.
His first novel, A Year in the Merde, became a word-of-mouth hit in 2004. Since then he has published more bestselling Merde novels, and a range of non-fiction work including Talk to the Snail, an indispensable guide to understanding the French, a history book, 1000 Years of Annoying the French, which was a Sunday Times bestseller, and Dirty Bertie, a biography of King Edward VII's adventures in France.
While researching Paris Revealed, an insider’s guide to Paris, his 'non-writing' time was spent interrogating Parisians about their bizarre habits, and revisiting his favourite places in the city.
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