Chinese Cuisine - Rohana Choo's Kitchen: Chinese Cookbook 中国菜谱

· Springwood emedia
4.0
3 reviews
Ebook
59
Pages
Eligible

About this ebook

In this cookbook you will find an amazing selection of Chinese food, that include appetizers, soups, noodle and rice dishes, and fish, chicken and meat recipes.

Ratings and reviews

4.0
3 reviews

About the author

Rohana has had a fantastic career cooking on cruise ships throughout the Far East. She has traveled far and wide with her specialist skills cooking a variety of cuisine from her homeland Malaysia and neighboring states. Rohana has years of experience cooking up dishes from east Asia including: Thailand, Singapore, China and even Japan. She has recently taken to the lecture theater and now teachers in Melbourne Australia, about the history and delights of East Asian Food.

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