Tungkol sa ebook na ito
Nutritionist Jacqueline Alwill has a talent for creating food that brings people together. She sees every moment as an opportunity to build memorable experiences and nourish others with wholefood that is light, vibrant and exciting.
Seasons to Share features 130 unfussy, versatile recipes collected into sixteen seasonal menus. Each dish is delicious devoured on its own or served as part of a larger meal for family and friends. Cook, eat, share and inspire.
thebrownpaperbag.com.au @brownpapernutrition
Seasons to Share features 130 unfussy, versatile recipes collected into sixteen seasonal menus. Each dish is delicious devoured on its own or served as part of a larger meal for family and friends. Cook, eat, share and inspire.
thebrownpaperbag.com.au @brownpapernutrition
Tungkol sa may-akda
Jacqueline Alwill is an Australian nutritionist and cook. Through her nutrition practice and wholefoods catering company, The Brown Paper Bag, she works with individuals seeking to improve their health, wellbeing and happiness. Jacqueline regularly appears as an advocate for good health and nutrition on Australian radio and television. She is also a regular contributor to several beauty and lifestyle magazines, blogs and newspapers. Jacqueline lives in Sydney, Australia with her son, Jet.
I-rate ang e-book na ito
Ipalaam sa amin ang iyong opinyon.
Impormasyon sa pagbabasa
Mga smartphone at tablet
I-install ang Google Play Books app para sa Android at iPad/iPhone. Awtomatiko itong nagsi-sync sa account mo at nagbibigay-daan sa iyong magbasa online o offline nasaan ka man.
Mga laptop at computer
Maaari kang makinig sa mga audiobook na binili sa Google Play gamit ang web browser ng iyong computer.
Mga eReader at iba pang mga device
Para magbasa tungkol sa mga e-ink device gaya ng mga Kobo eReader, kakailanganin mong mag-download ng file at ilipat ito sa iyong device. Sundin ang mga detalyadong tagubilin sa Help Center para mailipat ang mga file sa mga sinusuportahang eReader.
