Taste of Home Ultimate Beef, Chicken and Pork Cookbook: The Ultimate Meat-Lovers Guide to Mouthwatering Meals

Editors of Taste of Home

មិថុនា 2017 · លក់​​ដោយ Simon and Schuster

អំពីសៀវភៅ​អេឡិចត្រូនិកនេះ

MEAT…IT’S WHAT’S FOR DINNER! OVER 300 OF OUR BEST BEEF, CHICKEN AND PORK RECIPES FOR THE GRILL, THE STOVETOP, OR THE OVEN TO SATISFY YOUR FAMILY’S CARNIVOROUS APPETITE!

From grilled steaks and bacon-wrapped chicken breasts to finger-licking chops and savory roasts, this three-in-one cookbook of meaty favorites promises to satisfy the heartiest of appetites. Take a look inside Taste of Home Ultimate Beef, Chicken & Pork Cookbook, and you’ll discover 312 stick-to-your-ribs specialties. Dig in to barbecued classics as well as fiery new favorites, and don’t miss the oven-roasted tenderloins, fast stovetop fillets and slow-cooked stews that are sure to become staples at your table. This meaty collection also includes three At-a-Glance Icons to help you create the perfect meal, regardless of your schedule. Best of all, these stick-to-your-ribs delights were tested and approved by the Taste of Home Test Kitchen pros so you know that every dish will turn out perfect!
CHAPTERS

Ultimate Beef

Beef 101

Quick Bites

Flame-Broiled Faves

Stovetop Suppers

Roasts and Other Oven Entrees

Simply Slow-Cooked

Sandwiches & More



Ultimate Chicken

Chicken 101

Easy Appetizers

Grilled to Perfection

Skillet Recipes

Oven Dinners

Slow-Cooked Favorites

Soups, Stews and Sandwiches



Ultimate Pork

Pork 101

Quick Bites

Fiery Favorites

On the Stovetop

Hit the Oven

Slow-Cooker Staples

Sammies & More

អំពី​អ្នកនិពន្ធ

Catherine Cassidy, Taste of Home Editor-in-Chief.

Catherine M. Cassidy is Editor-in-Chief of Taste of Home. She is responsible for driving editorial direction and product strategy across the brand’s media platforms. They include Taste of Home, the number one food and entertaining magazine in the world; TasteofHome.com; social media; special interest publications; and cookbooks.



Cassidy has toured the country as the face of Taste of Home for national and local TV, radio, and newspaper interviews in support of the best-selling Taste of Home products, including its cookbooks.



Prior to joining Taste of Home, Cassidy served as Editor-in-Chief of Prevention magazine, the nation’s largest health publication, at Rodale, Inc. Cassidy joined Rodale in 1986 as an associate editor in the book division, and was later named Executive Editor of Rodale’s Custom Publishing division. She started her career at Runner’s World and Fit magazines in Mountain View, California. Cassidy lives in Milwaukee, Wisconsin, with her husband.