Transgenic Trees

· Biotechnology in Agriculture and Forestry Boek 44 · Springer Science & Business Media
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This volume on "Transgenic Trees," comprising 22 chapters, deals with the genetic transformation of fruit and forest trees such as "Allocasuarina verticillata," "Casuarina glauca," "Cerasus vulgaris," "Citrus" spp., "Coffea" species, "Diospyros" "kaki," "Eucalyptus" spp., "Fagara zanthoxyloides," "Larix" spp., "Lawsonia inermis," "Malus" x "domestica," "Picea mariana," "Pinus" "palustris," "Pinus radiata," "Poncirus trifoliata," "Populus" spp., "Prunus" species, "Rhododendron," "Robinia pseudoacacia," "Solanum " "mauritianum," "Taxus," and "Verticordia grandis."
It is of special interest to advanced students, teachers, and research workers in the field of forestry, horticulture, molecular biology, plant tissue culture, botany, and plant biotechnology in general.

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