O tej e-knjigi
Salads are a celebration of the season’s freshest offerings and when tossed in delicious dressings, their flavors and textures come alive. Here you'll find more than 50 recipes for oil-and-vinegar, fruit, and creamy salad dressings like Olive and Herb Vinaigrette, Strawberry Surprise, and Creamy Pepper-Parmesan.
Ocene in mnenja
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3 mnenja
O avtorju
TERESA BURNS studied at the California Culinary Institute and ran her own catering business, Gourmet at Large, for years thereafter. She now lives in Sun Valley, Idaho. She loves to cook and entertain, is an avid skier, and generally enjoys all that life in the mountains has to offer.
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Informacije o branju
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