Wasser: Chemie, Mikrobiologie und nachhaltige Nutzung

Andreas Nikolaos Grohmann · Martin Jekel · Andreas Grohmann · Ulrich Szewzyk · Regine Szewzyk

2011년 5월 · Walter de Gruyter

eBook 정보

This book on chemistry, microbiology and the sustainable use of water was conceived as supplement to Karl Höll's successful handbook 'Water'. The interdisciplinary work provides a structured and concise overview focusing on the origin and characteristics of water and aqueous solutions, substances in water, water as habitat, water use and regulatory frameworks as well as changes in water management in the course of climate change.

저자 정보

Andreas N. Grohmann, Technische Universität Berlin (em.); Andreas Grohmann und Martin Jekel und Ulrich Szewzyk, Technische Universität Berlin; Regine Szewzyk, Umweltbundesamt, Berlin.