Simple Cooking

· Sold by North Point Press
3.0
1 review
Ebook
324
Pages
Eligible

About this ebook

John Thorne's classic first collection is filled with straightforward eating, home cooking, vigorous opinions, and the gracefully intelligent writing that makes him a cult favorite of people who like to think about food.

"Incisive, hilarious and occasionally nostalgic, this volume will delight many readers, reminding them why they enjoy the pleasures of food and cooking."--Publishers Weekly

Ratings and reviews

3.0
1 review

About the author

John Thorne is a food writer and author of numerous books and essays. He lives in Northampton, MA.

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