降血壓全食物密碼:嚴選60種降血壓好食材,吃對營養最關鍵。經典中醫名方清熱降壓,調理改善心血管疾病

· 羽翼實業有限公司
eBook
256
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About this eBook

醫師細說高血壓食療祕訣,對症擇食遠離慢性病營養師嚴選60種降血壓好食材,吃對營養最關鍵20種經典中醫降壓名方,輔助改善心血管疾病
小心!血壓越高,壽命越短!高血壓不是胖子、老年人的專利!3大專家教您吃對食物,有效降三高、遠離疾病!●高血壓是吃出來的疾病?●血壓持續偏高會有什麼危險?●飲食有節才是降血壓的王道?●「DASH飲食法」為何能有效穩定血壓?●高血壓患者須補充哪些營養素?
高血壓Q&A專家解惑,掌握正確觀念權威醫師專業問診,導正不良生活習慣,對症擇食、配合用藥,有效改善高血壓,遠離心血管疾病及慢性病威脅。
60種高纖高鉀好食材,特調160道特效降壓食譜高油、高脂、高鹽飲食,是高血壓惡化的元凶。吃好比好吃更重要!營養師細說食材營養及宜忌,吃好每天3頓飯,8週降低高血壓!
20種中醫食療名方,輔助降壓成效佳以天然中藥材入膳、烹湯、泡茶,免去吃藥、打針副作用。老祖宗經典養生智慧,活血化瘀、維持經絡暢通,養生抗老最樂活。"

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