The aim of this book is to provide bee-keepers with a guide to the common pests and diseases of bees.
Healthy Bees covers seasonal factors that affect the health of the colony, nutrition, non-infectious disorders, diseases, exotic pests, and strategies to prevent them.
Clear photographs to help you recognise and identify pests and diseases, and videos demonstrate collecting samples from your hive.
Doug Somerville is employed by the NSW Department of Primary Industries as a Technical Specialist for Honey Bees. He has over 25 years experience assisting bee keepers and honey producers with
· best management practices in keeping honey bees;
· seasonal management enquiries;
· disease/pest management processes;
· starting out in bees;
· progressing from an amateur beekeeper to a business in keeping bees.
Doug Somerville has beekeeping experience in the United Kingdom and Canada and has been a guest speaker at several international conferences. He also manages over 100 hives himself for research, honey production and pollination.
Jennifer Laffan has written many publications and training resources for the NSW Department of Primary Industries, including others in the AgSkills series.
General safety precautions
Select bee site
Assemble and maintain a hive
Light and extinguish a bee smoker
Open, inspect and close a hive
Move a hive
Catch a swarm
Identify flora for honey production
Judging field conditions
Legal considerations for an apiary
Health problems and pests in the hive
Reducing swarming behaviour
Buying second-hand hives and equipment
Industry structure and contacts
What is a Safe Work Method Statement?
Check your skill
Other Agskills books
Beekeeping For Dummies is a practical, step-by-step beginner's guide to beekeeping. It gives you plain-English guidance on everything you need to know to start your own beehive, from buying the right equipment, sourcing bees, and locating your hive to maintaining a healthy colony and harvesting honey. Plus, you'll get the latest information on the causes and effects of bee disease, colony collapse disorder, and the impact the sudden disappearance of the honeybee has on our environment and economy.
Here, you'll get trusted information on beekeeping in the UK, specifically written to address climate, buying equipment, locating hives, the local impact of colony collapse disorder and ways to avoid or minimise the risk to your hive, seasonal beekeeping tasks, local beekeeping associations, and updated content on urban beekeeping.Understand the anatomy of your bees Learn techniques and tips for harvesting, bottling, packaging, and selling honey Discover the benefits of beekeeping Learn techniques on obtaining and hiving your bees If you're a beginner beekeeper, taking a beekeeping course, or just have an interest in the plight of the honeybee, Beekeeping For Dummies has you covered!
Ancient societies brewed flavorful and healing meads, ales, and wines for millennia using only intuition, storytelling, and knowledge passed down through generations—no fancy, expensive equipment or degrees in chemistry needed. In Make Mead Like a Viking, homesteader, fermentation enthusiast, and self-described “Appalachian Yeti Viking” Jereme Zimmerman summons the bryggjemann of the ancient Norse to demonstrate how homebrewing mead—arguably the world’s oldest fermented alcoholic beverage—can be not only uncomplicated but fun.
Armed with wild-yeast-bearing totem sticks, readers will learn techniques for brewing sweet, semi-sweet, and dry meads, melomels (fruit meads), metheglins (spiced meads), Ethiopian t’ej, flower and herbal meads, braggots, honey beers, country wines, and even Viking grog, opening the Mead Hall doors to further experimentation in fermentation and flavor. In addition, aspiring Vikings will explore:
• The importance of local and unpasteurized honey for both flavor and health benefits;
• Why modern homebrewing practices, materials, and chemicals work but aren’t necessary;
• How to grow and harvest herbs and collect wild botanicals for use in healing, nutritious, and magical meads, beers, and wines;
• Hops’ recent monopoly as a primary brewing ingredient and how to use botanicals other than hops for flavoring and preserving mead, ancient ales, and gruits;
• The rituals, mysticism, and communion with nature that were integral components of ancient brewing and can be for modern homebrewers, as well;
• Recommendations for starting a mead circle to share your wild meads with other brewers as part of the growing mead-movement subculture; and more!
Whether you’ve been intimidated by modern homebrewing’s cost or seeming complexity in the past—and its focus on the use of unnatural chemicals—or are boldly looking to expand your current brewing and fermentation practices, Zimmerman’s welcoming style and spirit will usher you into exciting new territory. Grounded in history and mythology, but—like Odin’s ever-seeking eye—focusing continually on the future of self-sufficient food culture, Make Mead Like a Viking is a practical and entertaining guide for the ages.
The Complete Idiot's Guide® to Beekeeping has all the information a beginning beekeeper needs to know to start a hive and keep it buzzing. Expert beekeepers Dean Stiglitz and Laurie Herboldsheimer, owners of Golden Rule Honey, take readers step by step through the entire process-from information on the inhabitants of a hive and how it works to collecting bees, keeping them healthy, raising a queen, harvesting honey and wax, and storing hives for the off- season.