GB 19301-2010 Translated English of Chinese Standard. GB19301-2010: National food safety standard - Raw milk
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This Standard is applicable to raw milk. It does not applicable to ready-to-eat raw milk. It refers to the normal milk that is milked from breast of healthy dairy stocks conforming to the related national requirements and has no composition change. The colostrum milked within 7 days after calving, milk drawn during the use of antibiotics and withdrawal time as well as metamorphic milk shall not be used as raw milk.
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