Simply Suppers

Jennifer Chandler

ago 2010 · HarperChristian + ORM

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We're all faced with the same question every evening: What's for supper? Jennifer Chandler's newest recipe collection is full of delicious answers.

Chef and author Jennifer Chandler shares her culinary experience with readers, equipping you with the know-how you need to serve these memorable meals. This beautifully photographed cookbook is filled with entree, side dish, and dessert ideas that are easy enough for a Tuesday night meal and impressive enough for special occasions.

In Simply Suppers, Chandler provides easy-to-follow recipes including:

• Braised Short Ribs
• Roast Chicken with Pan Gravy
• Crawfish Etouffee
• Beef Bourguignon
• Peach Cobbler

You'll discover the essentials of a well-stocked kitchen and simple strategies for streamlining the cooking process. Simply Suppers features every successful home cook's secret: a selection of tried and true recipes that come together in a snap.

Get ready to transform your kitchen into a workspace where you'll enjoy whipping up satisfying suppers for the people you love the most.

Simply Suppers is your guidebook for putting comforting favorites on the table without a big hassle.

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Jennifer Chandler graduated at the top of her class with Le Grand Diplôme and a Mention Très Bien in Pastry from Le Cordon Bleu in Paris.She is a full-time mom to two daughters in Memphis, Tennessee,and is a freelance food writer, restaurant consultant, and the author of Simply Salads, Simply Suppers , and Simply Grilling .