The $7 a Meal Pressure Cooker Cookbook: 301 Delicious Meals You Can Prepare Quickly for the Whole Family
oct 2010 · Distribuido por Simon and Schuster
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Today's new pressure cookers are the modern cook's ultimate time-saver--and now you can slash cooking time 70 percent and cut costs at the same time!
In this one-of-a-kind collection, you'll find hundreds of delicious, nutritious recipes that won't break the bank, including: Rosemary Pork Shoulders with Apples, Chicken Bordeaux, Catfish in Creole Sauce, Swiss Chard and Vegetables in Parmesan Sauce, and Molten Fudge Pudding Cake!
For that slow-cooked taste in far less time, this cookbook is the perfect solution for busy cooks on a budget!
In this one-of-a-kind collection, you'll find hundreds of delicious, nutritious recipes that won't break the bank, including: Rosemary Pork Shoulders with Apples, Chicken Bordeaux, Catfish in Creole Sauce, Swiss Chard and Vegetables in Parmesan Sauce, and Molten Fudge Pudding Cake!
For that slow-cooked taste in far less time, this cookbook is the perfect solution for busy cooks on a budget!
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Chef Susan Irby's trained under master chefs in Florence, Italy and Bourgogne, France. As a chef, she's worked with Master Chef George McNeill, Chef Todd English, Chef Ming Tsai, Chef Celestino Drago, and Chef Sherry Yard. Irby is also the author of The $7 a Meal Quick and Easy Cookbook, The $7 a Meal Healthy Cookbook, Substitute Yourself Skinny, Boost Your Metabolism Cookbook, and Cooking with Susan: Southern Family Favorites. Visit www.susanirby.com.
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