The Everything Salad Book: Includes Raspberry-Cranberry Spinich Salad, Sweet Spring Baby Salad, Dijon Apricot Chicken Salad, Mediterranean Tomato Salad, Sesame Orange Coleslaw

Aysha Schurman

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Stuck in a salad rut? Ready to expand your repertoire beyond Caesar salad and coleslaw? Let the recipes in this book inspire you! With hundreds of quick, tasty, and healthy recipes, it includes such new favorites as:

• Minty Blueberry Melon Salad
• Golden Raisin Smoked Turkey Salad
• Broccoli Ranch Coleslaw
• Italian Garden Salad
• Spinach and Orzo Pasta Salad
• Tex-Mex Bean Salad
• Creamy Blue Cheese Potato Salad

With ideas for more than 300 delicious and creative salads and dressings, this cookbook is sure to jumpstart your creativity in the kitchen. This book will keep you and your family eating fresh, healthy, and satisfying meals--no matter the season!

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Aysha Schurman has worked as a chef and baker in restaurants across the United States and in Western Europe. Her award-winning recipes can be found in publications such as Better Homes and Gardens, Taste of Home, Healthy Cooking, Louisiana Cookin' and Sunset.