Bakeless Sweets

Faith Durand

май 2013 г. · ABRAMS

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Treats you can make without turning on the oven—also includes many gluten-free desserts!
 
With plenty of puddings—chocolate, pistachio, butterscotch, maple bourbon, rice pudding with lemon—plus Nutella fluff, Thai sticky rice with mango, wholesome “jello” made with fruit juice, no-bake cookies, icebox cakes with whipped cream and graham crackers, you’ll find tons of special, delicious desserts here—and lots of them are gluten-free, too! Bakeless Sweets is the first cookbook to give you all of these beloved no-bake desserts in one big collection.
 
“The fact that most of the recipes in Bakeless Sweets are naturally gluten-free makes it a boon for anyone who still wants decadent desserts without baking. Also, there’s root beer and cream soda terrine. Need I say more?” —Shauna James Ahern, author of Gluten-Free Girl and the Chef

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Faith Durand is the executive editor of The Kitchn, a website for home cooks that is an offshoot of Apartment Therapy with six million unique readers each month. She lives in Columbus, Ohio.